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* Consume within three months after opening. Keep the bag tightly sealed or in an airtight container after opening.
* Keep in a dry and cool place. Keep from moisture and direct sunshine.
* Keep out the reach of children.
* Expiration Date: See package.
* Validity: 18 months.
ISO 22000 Food Safety Management Certified
ISO 9001 Quality Management Certified
HACCP Hazard Analysis Critical Control Point System Certified